Cari Z'Oeufs

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cari z'oeufs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cari z'oeufs is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Cari z'oeufs is something which I've loved my whole life.

Many things affect the quality of taste from Cari z'oeufs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cari z'oeufs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cari z'oeufs is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cari z'oeufs estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Cari z'oeufs using 10 ingredients and 5 steps. Here is how you cook that.

île de la Réunion

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Ingredients and spices that need to be Make ready to make Cari z'oeufs:

1. 8 œufs
2. 3 oignons
3. 2/3 cuillère à café curcuma
4. 2 cuillères à soupe d'huile
5. 4 belles tomates (ou petite boîte de tomates concassées)
6. 2 poivron
7. 4 gousse d'ail
8. 3 cm gingembre frais
9. au goût Piment
10. Sel, poivre

Instructions to make to make Cari z'oeufs

1. Faire durcir les œufs, je les mets à l'eau froide pour éviter que la coquille n'éclate et compte 10 minutes à partir de l'ébullition. Puis les laisser refroidir dans de l'eau fraîche.
2. Peler un petit morceau de gingembre de 2/3 centimètre selon la chaleur voulue, peler l'ail et couper en morceau le poivron.
   Peler et émincer finement les oignons puis les faire fondre à feu doux dans une poêle jusqu'à ce qu'ils soient translucides mais sans prendre de couleur.
3. Verser le poivron, l'ail, le gingembre, un peu de sel et le curcuma dans un mixer et en faire une pâte.
   Laver et couper les tomates en morceaux.(si fraîches)
   Une fois la pâte mixée ajouter les dés de tomates et mixer à nouveau pour que cela ait la consistance d'un smoothie !
4. Une fois les oignons devenus transparents verser la sauce mixée et laisser cuire à petits bouillons pendant 20 minutes.
   Poivrer la sauce et ajouter du piment ou pas si vous en aimez la chaleur.
5. Écaler les œufs et les couper en deux dans la longueur.
   Mettre les œufs délicatement dans la sauce et les laisser ainsi chauffer doucement pendant environ 5-10 minutes. Servir avec du riz blanc.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Cari z'oeufs. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!